BRANCH OFFICE- Crew Profile

Captain BILL HUSTON
As a native Floridian, Captain Bill Huston has been cruising the waters of Florida and the Bahamas from the time he could walk. So, it was only natural that as he got older, he decided on a career as a charter captain.

In the past 25 years Bill has captained both motor yachts sport fishing vessels and has traveled and fished all over the world. Although the Florida Keys and the Bahamas are some of his favorite cruising and fishing grounds, he has also spent time cruising the Caribbean, Mexico and Costa Rica.

He is very adept and experienced at all types of saltwater fishing including big game, bone fishing, bottom fishing and more. He is very familiar with the best cruising grounds in Florida and the Bahamas and loves sharing his knowledge and his enthusiasm with his guests.

Captain Bill's laid back and pleasant personality make him well suited for the charter industry and he feels most at home when he is aboard BRANCH OFFICE with guests enjoying the ocean.

Chef/Mate FRAN HOLLYWOOD
Upon completing education in a national travel institute, Fran traveled extensively to Montreal, New York and even such far away places as Hong Kong, Cuba, Indonesia and Central America. Her many travels afforded Fran the opportunity to become familiar with many cultural tastes and incorporate these into her already present love of cooking.

A Career as a chef/mate provided Fran the perfect opportunity to combine her love of travel, meeting new people and creating delicious menus. After cruising the Great Lakes, Fran opted for a more tropical climate and began cruising around Florida and the Bahamas.

Experienced aboard both power and sail boats, Fran brings great enthusiasm to her work and a very friendly and caring attitude towards her guests. She enjoys showing her guests how to snorkel or sharing her knowledge of the local culture.

When not cruising, Fran likes to spend her time learning new languages and dabbling in fashion design. These hobbies are evidenced in the artistic and cultural flair she applies to all of her menus.